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10 Tips How a Restaurant Can Manage Peak Hours

It is quite common to think of increasing revenue during off-peak hours in a restaurant. But what about maximising your revenue during peak hours, when you already have too many customers on the block? Seems tempting, right? Here are a few tips and suggestions on how you can improve your restaurant’s turnover at peak service times, without blatantly rushing your guests. 1.        Improve your seating plan. Make sure you have a flexibility of converting 1 four table tops into 2 two table tops to accommodate more clients waiting outside your eatery.   2.        When maximum people are sitting then prioritise servicing as many people as you can just to reduce the waiting time. 3.        Go for menu engineering which will pinpoint your most profitable and top selling items on the menu. Simplify your menu by removing the least selling and underperforming dishes. 4.        Get your POS system renovated with the most updated software to improve the restaurant’s overall effic
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Top 5 Rules of Freezing for Foods that You Can Freeze For Your Customers

Many times at a get-together meals, we often hear, “How did you freeze that?” or “Which food freeze well? Or don’t?” There is no thumb rule of freezing food items, but yes, there are a few tips which you need to consider well before you do the freezing activity, if you own a small eatery or a decent dine out. A restauranteur, especially, must know this art. We make our own rules and break them too while we evolve in the process of freezing food items. Let us begin knowing the rules of freezing one by one: 1.        Fruits: Do your customers crave for some of your favourite seasonal fruits like mangoes? Had you been well versed in the art of freeing the fruit, you would have enjoyed it throughout the year, right? Well, the good news is that you can freeze all the fruits. Just wash them properly, dry them with a clean towel or under air, and divide the fruits into easy portions. Store the portions in small packages and freeze. Fruits, if stored properly, can be stored for
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